March @ Buttercup Homemade Ice Creams & Chowders

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Our new menu starts now!


Sour Cream Strawberry-Rhubarb on poppyseed cone
Burnt Chocolate on salted marcona almond cone
Marshmallow on chocolate-dipped graham cracker cone
Irish Coffee on brown butter cone
Vanilla Malt w/peanut brittle on chocolate cone
Coconut Pistashio (vegan) on vegan/gluten-free cardamom cone
Orange Creamsicle Tea Sorbet (vegan) on vegan/gluten-free cone (this is made from N. Fork 53 Communitea!)


NW Clam – sea clams, bacon, cream, dill, lemon, garlic, sherry, Nehalem Bay Seasoning, yukon gold potatoes, celery, onions, grilled red peppers topped with spiced tomato butter

Goan Curry Seafood Chowder – from Western India – coconut milk base, tomatoes, turmeric, cumin, coriander, mustard seed, tamarind,kashmiri chili with prawns, cod, calamari, yukon gold potatoes, peas, carrots,onions topped with green coconut chutney

Thai Green Curry Chowder – coconut milk based with house green paste, yukon gold potatoes, leeks, cabbage, yam, peas topped with cilantro, fried shallots (vegan)

Spring Primavera Chowder – cream, white wine, parmigiana-reggiano, garlic, lemon, chives with yukon gold potatoes, leeks, celery, carrots, peas, zuchinni, green beans, cherry tomatoes topped with truffle butter

HOUSE SALAD – organic greens, toasted hazelnuts, gorgonzola or sheep’s milk feta, fresh strawberry vinaigrette


Honey Lavender Lemonade
Ginger Drink
Vietnamese Iced Coffee
French Press Coffee
N. Fork Communitea’s

Check out our new retail shelf! We’ve curated all our favorite things hopefully not available anywhere else along with our exclusive coffee blend from Wolfmoon and some of our house spice blends!

We’re located in beautiful Nehalem-by-the-River at 35915 Hwy 101 South

Call ahead and we can have your order ready – 503 – 368 – CHOW