Submitted By: Jennie1550@yahoo.com – Click to email about this post
I know you’ve been waiting for this special day all year.
It’s finally time for you to enjoy the secret recipe Clam Chowder that’s made in the kitchen at Nehalem Bay United Methodist Church by Chef Doug Dickey.
A slice of pie for dessert comes along with that delicious bowl of chowder.
They start serving at 11:00 and continue till it runs out.
Of course there are fabulous hand made items to peruse and a great Silent Auction too. Did I mention candy and cookies?
Too much to just talk about. Come check it out this Saturday the 6th.
The big white church just above the post office. Can’t miss it!!!!
